Homemade bacon recipe
Author: Only From Scratch
Prep time:
Total time:
Serves: 0
- 1lb canning salt (no iodine, caking agents, etc.)
- 8oz organic cane sugar
- 2oz pink curing salt (Prague Powder)
- Using a digital kitchen scale, measure by weight salt, sugar and curing salt.
- Combine three items in a mason jar and mix thoroughly.
- Mixture will keep for years if sealed well.
Recipe by Only From Scratch at https://www.onlyfromscratch.com/homemade-bacon-recipe/
3.5.3208